LAVIS Nosiola DOC Trentino 2019
The only native white variety of Trentino, Nosiola is seductively floral – jasmine and rose – and reminds a bit of Northern Rhone Condrieu, complete with a hint of white peach. The primary personality of the fruit remains citrus – grapefruit, lemons and limes – with freshness lifted to the top of the ceiling. Finesse from start to marathon finish. Truly Exceptional!

Ca’ dei Zago Prosecco Col Fondo Valdobbiadene DOCG 2018
Hand-harvested, when the grapes reach the winery they are pressed by gravity and never pass through pumps. The Glera variety planted (and some Bianchetta and Verdisio e Perera) in the 6 hectares of vineyards are from very old clones. The soil is predominantly clay and limestone. The age of the vines is 50 years. Fermentation starts in concrete tanks (and depending on the vintage) can be for 10 to 20 days and is then transferred to stainless steel tanks where the fermentation continues except for the final 1%. The wine is bottled with this tiny bit of yeast and finishes the fermentation in the bottle. The spent yeast is left in the bottle. Shining bright straw, Ca’ dei Zago is upliftingly fresh and bone-dry. With a very attractive fizz or frizzante to it. Appley/citrus fruit with a hint of yeast. Reminds a bit of young, fresh, sparkling apple cider. Makes for an invigorating aperitif. Perfect also with a dim sum lunch, pakoras, tempura, sushi and sashimi.

Ca’ dei Zago Prosecco Col Fondo Valdobbiadene DOCG 2019
 The 2018 vintage is starting to become gently creamy in texture. Although 2018 is already very good, the 2019 is even better!

Domaine Maurice Tremblay Chablis 2018
Chardonnay loaded with intense lime/lemon/Granny Smith appley/limestone minerally fruit. Long, lingering finish. Completely unoaked, this is white Burgundy at its purest and most pristine. Chardonnay unplugged! And unleashed!!

La Kiuva Rouge de Vallee 2019
If you enjoy Burgundy and Pinot Noir, you will love this. Seventy percent of the wine has to comprise Nebbiolo. Bright, shining ruby. Aromatic and fruity. Raspberries and strawberries. Fruit and smooth tannins delivered by vitality, drive and freshness. Enjoy in a large glass.

Villa Sparina Gavi di Gavi DOCG 2019
Gavi di Gavi is the most exclusive classification of Gavi.  Floral and stone fruit – including peach – with very lively freshness. Elegance and finesse personified. Produced entirely from the Cortese grape, from an historic vineyard dating back to 1945.

Villa Sparina Barbera del Monferrato DOC Piemonte 2018
Red cherry and blue and blackberry fruit of impressive length. The tannins are ripe and crisp and the freshness as round as the shapely bottle. Partially aged in oak barrels in the historical 18th Century cellar, Villa Sparina also has a hotel, spa, restaurant and is surrounded by 70 ha of vines.

FREE delivery* to one Singapore address (Sentosa included) for any order of S$250 nett and above

S$15 nett Delivery charge applies for order of S$250 nett below

We will deliver the wines to you within 4 working days (Monday to Friday except public holidays)

For urgent delivery, please email [email protected]

*Should the recipient not be home at the agreed date of delivery, S$15 nett will be charged for a second delivery

SELF COLLECTION

You may also bring the receipt and pick up the wines at:
The Providore Singapore Pte Ltd
05-03, Tan Boon Liat Building, 315 Outram Road, Singapore 169074
Monday to Friday • 9am to 6pm
(Closed on public holidays)

*Wines will be ready for collection 2 working days after order is placed
*Wines must be collected within 10 days after order has been placed

ENQUIRY

Please email [email protected]
We will reply within 1 working day

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